Results 31 - 40 of 46 for simple sauces

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Preheat oven to 150 degrees. Dredge pike with flour. Heat oil and half of butter in large frying pan. When hot, add fish and cook 3 to 4 ...

Saute onion, garlic and pepper in oil until limp. Add tomato paste, oregano, basil, bay leaf and sugar. Stir with wooden spoon as mixture ...

All ingredients are combined in blender container; blend until combined. Refrigerate until ready to use. Will top 4 pizzas.

Mix together. Pour sauce over meat loaf. OR pour sauce over stuffed green peppers also some may be mixed in stuffing.

1. Combine tomatoes, onion and carrot in a medium size saucepan. Bring to boil, breaking up tomatoes with a spoon, lower heat, simmer sauce ...



In saucepan melt butter, stir in flour, cook over medium heat slowly adding small amount of milk to make a smooth consistency. Pour over ...

In a 1 quart saucepan, combine all ingredients. Cook over low heat, stirring often until butter is melted (4 to 5 minutes). Serve warm over ...

Saute onion and garlic until tender in oil. Add tomatoes and small amount of water; simmer 15 minutes. Add basil, parsley, sugar, salt and ...

Blend butter and flour together until smooth. Spread in an ice tray. Chill well, then cut into 16 cubes and freeze in plastic bag. When ...

Melt 1 tablespoon butter. Add and heat: Thicken with cornstarch if you want.

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