Results 31 - 40 of 245 for simmered cabbage

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Fry meat in large pan, ... garlic, potatoes and cabbage. Simmer until mixture turns light brown, ... pepper. Cover and simmer until brown. Very good.

SAUCE: Simmer ingredients in roasting pan and ... Core medium head cabbage and put in large pot. ... for another hour. Serve on a bed of rice.

In 4 1/2 quart Dutch ... beef broth, water, cabbage, onion, sherry, salt, paprika ... reduce heat. Cover; simmer 40 minutes and add frozen ... if desired. Serves 5-6.

Cook rice with 2 cups of water. Simmer, covered, for 10 minutes. ... to taste. Blanch cabbage for 5 minutes. Rinse with ... minutes or until tender.

Chop onion and bell pepper. ... with bacon. Add cabbage and vinegar. Simmer on medium heat for 20 ... pepper. Cover and simmer for 20 minutes.



Saute meat, onion and pepper. Boil cabbage until tender. Save 2 cups ... and pepper and simmer 5 minutes. Add mixture and ... 30 to 35 minutes.

1. In 8 quart saucepot, ... boiling; reduce heat; simmer 5 minutes. Skim and discard ... 15 minutes. Add cabbage; cook 15 minutes longer, ... mustard glaze. 6 servings.

Blend ingredients, roll in cooked cabbage leaves. Put oil in pan, ... juice. Cover, let simmer 50 minutes. Add 1/4 cup ... moderate oven. Brown slightly.

About 2 1/2 hours before ... outer leaves from cabbage, then carefully remove 2 ... to low, cover; simmer until cabbage is tender, about ... cover, simmer 20 minutes.

Cut core out of the cabbage. Place in a large ... Reduce heat to a simmer and simmer 5 to 6 hours on low heat. Remove toothpicks before serving.

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