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Results 31 - 40 of 90 for shrimp newburg
Combine soup and evaporated milk; ... in sherry. Add shrimp and noodles; put into a ... with potato chips and bake uncovered for 5 more minutes.
32. SHRIMP NEWBURG
Cut shrimp in half. Blend flour and ... and then gradually combining is to prevent the egg from coagulating quickly, resulting in a lumpy sauce.
Make a cream sauce; add yolks and seafood and cook just long enough to heat. The sherry should be added just before serving.
Boil shrimp in Crabboil or seasonings, 2 ... beaten egg. Add shrimp to sauce. Turn out into large casserole. Garnish with lemon and pepper. Serve.
35. SHRIMP NEWBURG
Bake patty shells according to ... milk; heat. Add shrimp and peas and continue to ... shells.) To serve, spoon sauce into patty shells. Serves 8.
36. LOBSTER NEWBURG
Melt half the butter and ... boiling. Yield: 4 portions. Proceed as directed for Lobster Newburg, substituting 2 cups crabmeat for the lobster.
37. LOBSTER NEWBURG
Melt butter in skillet; blend ... Substitute 1 cup flaked, cooked crabmeat for the lobster. Substitute 2 cups cleaned, cooked shrimp for the lobster.
Preheat oven to 350 degrees. ... very hot. Add shrimp, crab, scallops, etc. (lobster, ... Can also omit peppers and serve as an entree over rice.
Make a cream sauce with ... add crab meat, shrimp, and mushrooms. Pour into ... cheese melts and sauce is bubbly. Do not overcook. Serves 4-6.
40. SEAFOOD NEWBURG
About 20 minutes before serving: in 12-inch skillet, over medium-high heat, into hot butter, stir flour, salt and nutmeg until blended. In ...
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