Results 31 - 40 of 58 for sherry cookies

Previous  1  2  3  4  5  6   Next

Cream butter with sugar, add ... salt, baking powder, sherry and 2 cups flour. Add ... sheet. Bake at 350 degrees for 10 minutes. Makes 4 dozen.

Press crumbs onto bottom of ... cream, whipping cream, sherry and vanilla; pour over crust. ... whipped cream and almonds. Makes 10 to 12 servings.

Drain fruits well. Break up cookies. In greased baking dish, ... top. Heat the sherry, sugar and butter to ... cover and bake another 10 minutes.

Combine all ingredients, adding flour as needed. Chill 1 hour. Roll into balls. Bake at 375 degrees on greased sheets about 10 minutes. ...

Cream butter and 2/3 cup ... salt alternately with sherry; mix well. Force through ... minutes. Sprinkle warm cookies with 2 tablespoons sugar mixed ... candies on each wreath.



In a bowl, combine flour, ... ingredients alternately with sherry until well blended. Fold in ... and pipe small cookies onto baking sheets that have ... Makes 3 1/2 dozen.

Chop pineapple, cherries, dates and ... 1 cup cooking sherry overnight. Mix in other ingredients. ... (one half ingredients makes 6 to 9 dozen).

Melt chocolate bits over hot water. Combine all other ingredients and blend in with chocolate bits. Drop by teaspoonful on greased baking ...

Cream butter and sugar. Add well beaten eggs, soda, milk and other ingredients. Cut fruit into small pieces, drop from teaspoon onto ...

Heat oven to 375 degrees. ... Bake about 8 minutes. Makes 4 1/2 dozen cookies. Note: If you use self-rising flour, omit baking powder and salt.

Previous  1  2  3  4  5  6   Next

 

Recipe Index