Results 31 - 40 of 183 for seasoned burgers

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1. Combine ground chuck, marinade, ... approximately 1/4 lb. burgers. 3. Fry bacon strips ... diced white onion to burger mix. Makes 8 burgers.

Heat 2 tbsp. (30 ml) ... pan, add the remaining 2 tbsp. of olive oil, and cook the burgers for 2 to 3 minutes per side or until cooked through.

Sauté onion, celery, and garlic in a small skillet in olive oil until soft and opaque. Let cool until you can touch the onion mix without ...

Mix all ingredients together. Form into patties, and hand to your man for grillin'! I know you will enjoy these! Cooks Note: If you can't ...

Drain spinach well. Add mixed eggs, bread crumbs, wheat germ and chopped onion, seasonings. Add enough bread crumbs to hold together well. ...



In bowl, combine 2 tablespoons ... onto patties. Grill burgers uncovered 7 minutes a side ... doneness. Serve in pitas with spinach. Serves 4.

Crumble chuck, add lemon juice, garlic, parsley, Greek seasoning, oregano, coriander and allspice. Blend. Divide beef in six portions; form ...

In a bowl, combine 2 ... onto patties. Grill burgers, on an uncovered grill ... more for medium doneness. Serve in pitas with spinach. Serves 4.

Cook hamburger until done and crumbly. Mix eggs, cheeses, tomato sauce, garlic salt, Italian seasoning, black pepper, salt and cooked ...

Prepare stuffing mix according to package directions, or mix your favorite way. Combine milk and meat, divide into 5-8 patties. On waxed ...

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