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31.
BRINE FOR CANNING STEAKS
Boil together in kettle until ... quarts. Put 1
cup
brine in quart jar; add ... Cold pack 1 1/3 hours. When ready to use. Roll in flour and fry.
Ingredients: 3 (scant .. sugar ...)
32.
CINCINNATI SKYLINE CHILI
Bring to a boil, then simmer 3 hours. Mash with potato masher until fine. Add 2 cans Brooks Chili hot beans or 2 cans kidney beans. Serve ...
Ingredients: 13 (each .. ground .. leaves .. sauce .. scant .. vinegar ...)
33.
HOMEMADE TOMATO SAUCE
Saute onions and garlic in ... boiler containing hot
water
and boil for 15 minutes ... has resumed. Leave in hot bath about 10 minutes longer.
Ingredients: 8 (oil .. sugar ...)
34.
NEVER FAIL PIE CRUST
Mix together flour and Crisco. In another dish mix together remaining ingredients and beat. Combine all ingredients and mix well.
Ingredients: 7 (egg .. flour .. salt .. scant .. sugar .. vinegar ...)
35.
AMBROSIA CAKE
Cream sugar and shortening, add ... dropped into cold
water
. Then add: 1 c. ... chopped fine with 1 tbsp. grated rind Let cool before spreading.
Ingredients: 15 (cinnamon .. cloves .. dough .. eggs .. flour .. milk ...)
36.
CRANBERRY PLUM PUDDING WITH VANILLA SAUCE
Combine flour, molasses, cranberries, sugar ... soda to hot
water
and add to flour mixture. ... Add another hour
of
steaming. Bring sauce ingredients, except ... Add vanilla. Serve hot.
Ingredients: 12 (cranberries .. cream .. flour .. nutmeats .. soda ...)
37.
FRENCH CANADIAN ALL MEAT DRESSING
Toast bread; turn occasionally. Cut toast in 1/3-inch pieces. In 5 or 6-quart kettle, cook slowly everything but the bread. Cook 25 minutes ...
Ingredients: 8 (beef .. salt .. sausage .. slices ...)
38.
ROLLED SUGAR COOKIES
Mix thoroughly. Chill dough. Bake ... minutes. Don't be afraid to use a lot
of
flour when rolling these cookies out. They are soft thick cookie.
Ingredients: 9 (eggs .. flour .. milk .. salt .. sugar ...)
39.
OYSTER STEW
Sometimes I only use the ... oysters. Bring milk,
water
and salt to boil. Let ... from top. Add 3 tablespoons butter. Serve hot with crackers.
Ingredients: 4 (milk .. oysters ...)
40.
SPINACH DIP
Mix all ingredients. Best if made a day in advance. Serve as a dip with celery, carrot, broccoli and cauliflower. Also good on crackers as ...
Ingredients: 5 (pieces ...)
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RECIPE PULSE
TRENDING NOW
CHEESY HASH BROWN CASSEROLE
LOW FAT EGG CASSEROLE
THAI SHRIMP
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OVEN-BAKED HERB CHICKEN BREAST
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EASY TRIFLE
CREAM COFFEE CREAMER
BREADED PIZZA BURGER
POTATO DONUTS
CINAMON SUGAR COOKIES
LOW COOKED TURKEY DRESSING
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HOT DOG
LASAGNA BECHAMEL SAUCE
HAWAIIAN MACARONI SALAD
HOMEMADE BROWN GRAVY
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