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Results 31 - 40 of 268 for scallop wine
Saute scallops and mushrooms in butter until ... and splash sherry or white wine. Serve over cooked linguine. Top with grated Parmesan cheese.
Melt butter in a pan, ... briefly. Add the scallops, wine, and smoked maple syrup. ... garnished, and enjoy with the rest of the bottle of wine.
Heat oil until hot and ... again. Add the wine to the infused mixture. Turn ... aside. Dry the scallops, removing all moisture so ... enjoy. Serves 4 ...
In large pot start pasta ... stock and white wine. Bring back up to ... and parsley. Serves 1 starving, 2 hungry, 3 to 4 with a salad. Enjoy!
In large Dutch oven or ... pepper flakes. Add wine. Let liquid cook 1 ... minutes. Stir in scallops and shrimp, simmer covered 3 ... ingredients. Makes 4 servings.
Reconstitute dried Porcini mushrooms with ... 1/4 cup white wine to a boil. Season lightly ... warm while preparing scallops. Season scallops with salt ... and white wine. & Me
In a bowl, combine sherry, cornstarch, salt and pepper. Add chicken and stir to coat, then stir 1 tablespoon of the oil and let marinate ...
1. Heat 1 stick butter ... pink, then add wine. 3. Cook pasta in ... broth. (May substitute lobster, crab and prosciutto for shrimp and scallops).
39. BAKED SCALLOPS
Toast bread slightly; just enough ... and 1/4 cup wine and tiny bits of chives. ... Bake in a shallow baking dish at 400 degrees for 20 minutes.
Heat butter, wine, lemon and thyme. Pour over rinsed scallops. Marinate for 15-20 minutes ... 450 degree oven for 5-6 minutes. Do not overcook.
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