Sausage Pie - Recipes - Page 4

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Results 31 - 40 of 467 for sausage pie

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31. SAUSAGE PIE

Skin and cook sausage meat, chopped cold cuts and ... top of mixture. Bake at 425°F for 15 minutes, then at 350°F for 1 to 1 1/2 hours.

32. ZUCCHINI SAUSAGE PIE

Cook zucchini in salted water and drain. Sauté sausage and drain. Combine zucchini and ... tablespoons cheese. Bake at 350°F for 40 minutes.

33. RAISED SAUSAGE MEAT AND EGG PIE

Grease an oblong loaf or ... mixing bowl, combine sausage meat, onion, sage and breadcrumbs. ... in center of pie to allow steam to escape. ... or pickles. Serving Size: 4

34. CHEESE APPLE SAUSAGE PIE

Saute sausage, drain (a 1/2-1 pound ... be substituted). Prepare pie crust and line a 10 ... golden. Let stand 5 minutes before slicing. Serves 6.

35. SAUSAGE PIE

Cook, drain and crumble sausage. Line pie shell with sausage. Sprinkle cheeses ... sausage and cheese. Bake at 325 degrees for 30 to 35 minutes.

36. SAUSAGE AND SPINACH PIE

Crumble, cook thoroughly (not just browned) and drain the sausage. After sausage is cooked and ... to form: In pie crust, brush top with yolk ... minutes, then serve hot.

37. CHEESE AND SAUSAGE PIE

In a large frying pan over medium-high heat, cook sausage until well browned. Drain on ... drippings. Meanwhile, bake pie crust on bottom rack of ... Serves 6 to 8.

38. SAUSAGE PIE

Spread Dijon mustard over unbaked pie shell and bake for 5 ... let cool. Saute sausage meat with salt, pepper, dry ... until cheese is bubbly.

39. SAUSAGE PIE

Preheat oven to 375 degrees. Prepare pie shells as directed for double ... large skillet cook sausage and onion until pink color ... until crust is brown.

40. SAUSAGE STUFFING PIE

Preheat oven to 375 degrees. Prepare pie shells as directed for double ... large skillet, cook sausage and onion until pink color ... Serves 6 to 8.

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