Pam a 2 - quart ... aside. Pour the sauerkraut into a colander, rinse well ... and half the onions. Then repeat the layers. ... finally, pour the broth and wine over all. Cover ... 2 hours. Serves 6.
Ingredients: 9 (broth .. ham .. peppercorns .. sausage ...)
Melt butter in pan and brown onion slightly. Add ham and garlic; ... cook thoroughly. Add broth, sauerkraut and parsley; cook a few ... drain. Makes about 50.
Cut 1/4 inch deep slashes ... cook bacon and onion, stirring until onion is soft. Stir in sauerkraut, apple, sugar, sherry, caraway and broth. Cook, stirring for 20 ... with parsley. Serves 4-6.
Place ribs, meaty side down, ... Combine kraut, potatoes, broth, pimento and celery seed. ... baking dish. Place onions on kraut mixture. Place ribs, ... to 1 3/4 hours.
Drain sauerkraut, cover with cold water, ... pan, saute sauerkraut, onion and tomato in salad oil, ... sugar, pepper, and broth. Simmer, uncovered, for 25 ... 5 to 6 servings.