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Results 31 - 40 of 129 for salmon cream cheese sauce
31. SALMON PAT
Drain salmon well (keep bones in, excellent ... fork. Add softened cream cheese and mix well with a ... Serve with melba toast rounds or crackers.
Can be used on a ... double boiler. Add cream cheese and whisk until smooth. Add ... dissolved gelatin, A-1 Sauce. Cool and add celery, onion and carefully, flaked salmon. Stir well. Place in ... fish mold. Serves 12.
Blend all ingredients till smooth. Mold mixture into a small bowl lined with plastic wrap. Remove from mold, garnish with parsley. Can be ...
Put all ingredients in blender and process until well blended. Chill just until you can handle and shape into two logs. Roll in a mixture ...
35. SALMON LOAF
Mix all ingredients together in ... serve with a tomato-cheese sauce. Heat in double boiler ... cheese until it is melted. Makes about 1 1/2 cups.
36. SALMON BALL
Mix together all except pecans and parsley. Shape into ball. Roll in pecans and parsley. Serve with onion crackers. Freezes well.
37. SALMON BURGERS
For Burgers: Combine salmon, red onion, egg, rind, ... 2 hours. For Sauce: In a small saucepan or microwave-safe bowl, melt cream cheese with heavy cream. Cool a ... salmon for the fresh.
38. SALMON BALL
Mix all ingredients well (except nuts). Roll into ball, then roll ball over chopped nuts.
39. HOT SALMON DIP
Mix all ingredients well. Heat on low in crock pot. Serve with breadsticks.
1. Combine all the ingredients in a food processor or blender. Blend to a fine puree. Spoon and scrape the mixture into a serving dish. ...
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