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Results 31 - 40 of 47 for romanoff sauce
Heat oven to 325 degrees. ... onion, garlic, Worcestershire sauce, red pepper sauce, salt ... Bake uncovered 20 to 25 minutes. 5 or 6 servings.
32. CHICKEN ROMANOFF
Cook and drain egg noodles. ... Parmesan cheese, Worcestershire sauce and noodles. Garnish with green ... degrees. Bake for 30 minutes. Serves 6.
33. EGGS ROMANOFF
Cover bottom of oven-proof frying pan with bacon. Fry on 1 side; turn. Pour off fat. Cover with cheese. Crack eggs on top of cheese. Mix ...
34. NOODLES ROMANOFF
Combine all of the ingredients, except the Cheddar cheese, in a greased 8 inch, heat-resistant, non-metallic square baking dish. Sprinkle ...
Rinse and drain salad greens. Wrap greens in several thicknesses of paper towels and store them in plastic bag in refrigerator. A wooden ...
Cook meat until brown; drain. Stir in mushrooms with liquid, cream, flour, onion, catsup, salt, garlic salt and pepper. Layer uncooked ...
Brown meat, mushrooms, onion, seasonings and Worcestershire sauce. Prepare noodles according to ... and bake at 350 degrees for 25-30 minutes.
Stir together until mixed well. Bake in a 2 quart buttered dish for 40 minutes at 325 degrees.
39. CRAB ROMANOFF
Remove cartilage from crab. In large bowl mix rice, sour cream, cottage cheese and seasonings. Add mushrooms and crabmeat and mix gently ...
Heat oven to 325 degrees. ... onion, garlic, Worcestershire sauce, red hot pepper sauce, ... greased casserole and bake for 40 minutes. Serves 6.
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