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Results 31 - 38 of 38 for roll wreath
To make dough, mix yeast ... a rolling pin, roll the dough into the shape ... a circle or wreath. Take a knife and ... sugar may melt and run.
Prepare Basic Sweet Dough. Roll the dough into a 9x13 ... Confectioners' Icing. Garnish with candied cherries or raisins and nuts, if desired. Makes 1 loaf.
33. APRICOT WREATHS
Mix in order given, use ... least 1 hour. Roll out and cut into 2 ... dish and lightly dust with powdered sugar. Use wax paper between layers.
Add yeast to 1/2 cup ... into 2 parts. Roll each into rectangle. Brush with ... inch intervals. Cover. Let rise. Bake 35 minutes, 350 degrees.
Add flour and beat until ... and almond flavoring. Roll dough to 9x30 inches. Crumble ... pan. Shape into wreath. Bake at 350 degrees for 20 minutes and glaze.
In a bowl beat butter ... a rolling pin roll into a 16x12 inch rectangle. ... filling. Braid. Form wreath 6 inches across in center ... pastry. Decorate. Makes 2.
37. BASIC DOUGH
Mix butter, sugar, egg and ... to 375 degrees. Roll dough 1/4 inch thick on ... brown. Immediately remove from baking sheet. Makes about 3 dozen.
1. In large bowl, combine ... With rolling pin, roll dough into 30"x10" rectangle. Form ... loaf. 8. Cover wreath; let rise in warm ... Tie ribbon around it.
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