Results 31 - 40 of 40 for ricotta stuffed mushrooms

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Brown meat, onion and garlic; ... large bowl, mix Ricotta cheese, 1 cup Mozzarella cheese, ... sauce mixture; arrange stuffed shells in sauce. Top with ... 6 to 8 servings.

Cook shells until tender. Pour off cooking water; add cold water to cover. Combine cheeses, egg, parsley and salt in bowl. Remove shells ...

Cook noodles in boiling salted water until tender. Drain and rinse. Mix soup, milk, salt, poultry seasoning and heat. Beat cheeses together ...

Combine in bowl: 1. Cook shells according to directions on box. 2. Spoon 1 cup spaghetti sauce into a lightly greased 9 x 13 inch dish. 3. ...

Preheat oven to 350 degrees. Remove stems from the mushrooms and chop stems fine. Soak ... garlic, parsley, eggs, ricotta cheese, salt and pepper. Fill ... Serve hot or cold.



Rye, sour dough, pumpernickel, etc. ... another recipe. Saute mushrooms, garlic, onion and parsley ... spinach, then the Ricotta cheese and finish with the ... several hours before baking.

Rinse spinach in cold water, ... Remove stems from mushrooms and chop stems. Place in ... slightly. Stir in Ricotta and Parmesan cheese. Spoon spinach ... 6 to 8 servings.

Soak bread crumbs in water, squeeze dry. Mix all other ingredients except oil and cheese. Stuff the caps with mixture. Place on cookie ...

Stuff mushrooms and sprinkle oil on top. Bake 20 minutes at 375 degrees.

In a large bowl mix ... wax paper. Spread Ricotta and Mozzarella on meat mixture. Top with mushrooms. Roll as jelly roll. ... degrees for 45 minutes.

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