In large frypan, place all ... Onion Gravy and rice. Makes 8 servings. In ... transparent. Add broth, heavy cream, brown food coloring, salt ... stirring constantly, until thickened.
Combine first 5 ingredients in ... minutes or until rice is done. Stir every 10 ... in 2 tablespoons heavy cream and 1 tablespoon butter just ... Serve warm or refrigerate.
Ingredients: 7 (rice .. salt .. sugar .. vanilla ...)
Sauté onion in butter until ... 10 minutes. Add cream and heat, but do not boil. Add chicken, rice and remaining ingredients and mix ... Freezes well. Serves 8.
Saute sausage; set aside. Saute ... mushrooms. Cook wild rice according to directions on package. Mix flour with cream until smooth and then add ... Serves 8 to 10.
Saute sausage and set aside. ... chicken. Cook wild rice according to package directions. Mix flour with cream until smooth; add chicken broth ... minutes at 350 degrees.
Saute onions in butter until ... 20 minutes. Add cream. Make paste of curry ... through. Serve over rice. Add condiments of chutney, ... bacon, parsley or raisins.