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Results 31 - 40 of 762 for rib barbecue sauce
Mix all ingredients well. Add enough vinegar to give sauce a bite. Store in refrigerator. ... to cook. Rub ribs with dry rubbing powder recipe first.
32. BBQ RIB SAUCE
Bring to boil. Pour over ribs. Bake at 350 degrees until ribs are tender.
Saute onion in oil until soft. Add: Simmer 15 minutes. Keeps indefinitely in refrigerator. Makes 1 quart.
Heat and pour over pork ribs.
Cook butter and garlic 4-5 minutes. Add other ingredients. Bring to boiling. Simmer separately for at least 15 minutes or pour over meat to ...
In saucepan stir together all ingredients. Bring to boil; reduce heat and boil gently 15 minutes until thickened. Brush on meats, turning ...
Combine all the ingredients in ... Stir well. Arrange ribs, steak or chicken in ... grill. Use marinade to baste the meat while it is cooking.
Melt butter, add onion; cook until tender. Add remaining ingredients and cook for 20 minutes. Makes about 2 1/4 cups, enough for 3 pounds ...
Saute onions in oil. Mix remaining ingredients (except sugar) and add to onions. Simmer uncovered for 15 minutes. Add sugar at the end of ...
Simmer in saucepan for 15 minutes. Can also be used for chicken or other meats.
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