Results 31 - 40 of 602 for red velvet

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Perfect for Valentine's day! Preheat oven to 350°F. Grease and flour a 10-inch tube pan. Cream sugar, butter and Crisco. Mix flour, cocoa ...

Cream together shortening and sugar. Add eggs. Sift flour, cocoa and salt. Add remaining ingredients and mix well. Bake at 350°F for 30 to ...

MIX flour, cocoa powder, baking soda and salt; set aside. BEAT butter and sugar with electric mixer on medium speed 5 minutes or until ...

Make paste with the cocoa, ... lumping. Cook until thick. Cool. Add the Crisco, sugar and vanilla. Beat well until thick. Then put on Red Velvet Cake.

Cream sugar and shortening. Add ... pans. Must have Red Velvet Icing. Cook flour and milk ... few drops red food coloring and ice cake when cold.



Mix ingredients in order given. Mix well. Bake in greased and floured pan for 25 minutes at 350 degrees. Mix ingredients in order given. ...

Sift flour, add sugar, cocoa, baking powder and soda. Sift again. Add eggs and buttermilk and beat on high for 2 minutes. Add oil and food ...

Mix in order given. Makes 3 layers. Bake 350 degrees for 25 minutes. Mix. Frost cake.

Cream sugar and oil; add eggs and beat well. Add vinegar and food coloring; beat well. Sift dry ingredients; add alternately with ...

Cream sugar and oil; add eggs and beat well. Add vinegar and coloring; beat well. Stir in dry ingredients, milk, and vanilla; beat well. ...

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