Results 31 - 40 of 360 for raisin coffee cake

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Enjoy these eleven delicious cakes and dessert baking formulas. Melt ... with gumdrops and raisins, finely chopped. Set aside ... ingredients alternately with coffee. Add vanilla and stir ... then cut into squares.

If using fresh milk, add ... or 9-inch round cake pan. Combine topping ingredients. Sprinkle ... For best results, serve warm with fresh coffee.

Cover raisins with water and boil five ... inserted in center comes out clean (about 20 minutes). Add 25-30 extra minutes if oven was not preheated.

Stir yeast in warm (not ... be added), and raisins. Cover bowl and set ... about 20-25 minutes or until done. Crumble together using 2 knives.

Combine all dry ingredients of the cake. Mix well. Add the ... cools. It is ready to serve as soon as the icing cools and thickens. .S. Natarajan



Preheat oven to 350°F. In ... carrots, walnuts, and raisins. Pour batter into 2 greased and floured 9-inch cake pans. Bake at 350°F 30 ... Makes about 16 servings.

Grease 9 x 9 pan. ... all ingredients (except raisin and streusel) on low speed ... and top with remaining streusel and bake 40 to 45 minutes.

Mix cake mix, eggs and pie filling by hand. Put in a 9 x 13 inch pan. Top with flour, cinnamon and walnuts. Bake at 350 degrees for 40-45 minutes.

Mix all ingredients together. Pour into 10 inch tube pan, greased. Bake 1 hour and 45 minutes in 350 degree oven.

Grandma used to send this cake overseas to my father during ... sugar, water, lard, raisins, salt and spices for ... knife comes out clean. . Orem

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