Results 31 - 40 of 275 for quick dessert

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Blueberries, apples, pears, peaches, pineapple may be used in place of cherries. Use your favorite fruit! Place fruit in 9 inch square ...

Cover the bottom of a greased and floured 9 x 13 inch pan with mini marshmallows. Prepare cake according to package directions. Pour over ...

Preheat oven to 350°F. In glass bowl melt butter (microwave ok). Fold Solo filling (save a little to brush top) open the dough tubes. ...

Spread blueberries in bottom of a 9 x 13 inch (ungreased) cake pan. Spoon pineapple over blueberries. Sprinkle nuts on pineapple. Sprinkle ...

Cover a greased 9"x13" cake pan in the bottom with small marshmallows. Prepare cake as on the package. Pour over marshmallows. Mix filling ...



Moisten pudding with can of pineapple and fold in Cool Whip. Serve cold.

Mix the three above ingredients. Pour into a 9"x13" pan. Bake at 350 degrees for 35 to 40 minutes. Serve with whipped cream or Cool Whip.

Bake cake in 9 x 13 inch pan. Cool. Make pudding according to directions. Spread pudding on cooled cake. Spread Cool Whip over pudding on ...

Tear up cake into bite sized pieces and place in 9 x 13 inch pan. Top with fruit. Make pudding according to package directions. Pour over ...

Crumble butter, flour and sugar together. Place apples in square baking pan and sprinkle Jell-O over apples. Put flour mixture on top. Bake ...

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