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Results 31 - 40 of 62 for quick creamed peas
In a casserole dish, layer ground beef, onion, soup, vegetable and tater tots. Bake at 350 degrees for 50 to 60 minutes. Serves 5 to 6.
Mix the soups, pepper and ... last minute add cream and sherry. Put one big ... Carefully (slowly) pour soup into bowls. Serve immediately. Serves: 4.
Saute mushrooms, onions and garlic in butter or oil. Add peas. Cook 5 minutes on ... to taste. Add cream of mushroom soup with water ... Parmesan cheese and enjoy.
34. QUICK CASSEROLE
Mix peas and soup well in casserole ... cheese and set aside a few minutes for cheese to melt. Leave as is, or swirl cheese into other ingredients.
Preheat oven to 350 degrees. Mix all ingredients except biscuits in 2 quart casserole dish and top with biscuits. Bake 12 minutes.
Mix, then put in casserole dish. Top with crushed potato chips. Bake at 350 degrees for a few minutes, until it bubbles up.
Boil spaghetti according to package directions. While spaghetti is cooking, combine other ingredients in large saucepan. Cook over low fire ...
Saute onion in hot oil ... macaroni. Add ham, cheese and peas. Cover and cook 5 minutes, stirring frequently. Garnish with tomatoes. Serves 6.
Melt 2 tablespoons butter and add mushroom soup and cheese, English peas and cook until well blended.
Cook vegetables as directed on package; drain, saving 1/4 cup of liquid. Combine all ingredients except biscuits. Pour into casserole. Bake ...
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