Quarters Stuffing - Recipes - Page 4

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Results 31 - 40 of 121 for quarters stuffing

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31. MUSHROOM - BACON STUFFING

In 12-inch skillet over medium-high ... mix. Pour egg over stuffing; toss to blend. Makes 12 to 14 cups, enough to stuff a 12 to 14-pound turkey.

32. FRIED TROUT WITH MINT & GARLIC STUFFING

Cut heads, tails and fins from boned trout. Boil garlic cloves in water until tender, about 20 minutes. Mash the garlic cloves on chopping ...

33. STUFFED CHICKEN BREAST WITH SHRIMP

Serves 6. Take skinless chicken breast and lay flat on counter top. Lay 4 leaves of spinach on top of chicken, place shrimp (raw) in center ...

34. STUFFED CABBAGE

Fill a very large pot with water. Add vinegar and bring to a boil. Parboil the cabbages for about 5 minutes until the leaves are tender. ...

35. PECAN CORN BREAD STUFFING

Prepare and bake the corn ... toss lightly. Add the chicken broth, mixing until moistened. Yield: enough stuffing for a 12 to 14 pound turkey.

36. STUFFED SPANISH ROAST

Mix onion, ham, pork, garlic, olive oil, pepper, salt, oregano and olives in a small bowl and set aside. With sharp knife, make deep slits ...

37. HUNGARIAN STUFFED PEPPERS

Saute onions in tablespoon of butter until soft in a large skillet. Add rice; cook over low heat for 1 minute. Stir in 1/2 cup water. Cook ...

38. VEGETABLE STUFFED BAKED CHICKEN

Clean and season chicken inside and outside. Rub seasoning into skin (curry, season salt, MSG, poultry seasoning, sage, etc., your choice). ...

39. STUFFED GREEN PEPPERS

Melt butter in skillet and brown meat. Stir in all seasonings, barbecue sauce, catsup, rice and water. Stuff mixture in green peppers. ...

40. STUFFED SEA SCALLOPS

Fry bacon and crumble; drain. Mix with quartered mushrooms, butter and crushed crackers. Grease bottom of 9 x 9 inch aluminum pan with a ...

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