Results 31 - 40 of 259 for pretzel crust

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Mix crust ingredients in small bowl. Press ... cream. Pour over crust. Freeze until firm. Let stand at room temperature 15 minutes before serving.

Mix ingredients together and press ... together and spread over crust. Mix ingredients together and pour over Cool Whip layer. Refrigerate and serve.

Generously grease a 9 inch ... heat. Stir in pretzel crumbs and sugar until well ... blended. Pour into crust and freeze uncovered 6 hours. ... 10 servings. 558 calories.

Mix together. Reserve 1 cup ... mixture. Spread onto crust. Spread pie filling on ... and sprinkle reserved pretzel crumbs. NOTE: Other pie filling may be used.

Preheat oven to 350°F. Mix ... Whip. Spread over pretzel mix. Meanwhile, dissolve Jell-O in hot ... mixture over top of cream cheese. Let set.



Crust: Combine crushes pretzels, melted butter and sugar. ... remaining whipped cream, kiwi fruit and strawberries. Refrigerate until serving time.

Mix and press into 9" ... Mix together and set aside. Mix together and put in pretzel crust. Pour Jello mixture over top. Refrigerate then serve.

Mix pretzels, melted butter and sugar ... Spread over cooked crust. Combine jello, boiling water ... cheese mixture and refrigerate overnight.

Coarsely chop pretzels; add sugar and melted ... topping; spread on crust. Dissolve gelatin in boiling ... layer 2 and chill. Serves 15 to 20.

Combine crust ingredients and pack in pie ... minutes and cool. Mix filling ingredients and pour into crust. Place reserved Cool Whip on top. Chill.

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