Preheat oven to 400°F. Pierce ... spoon, scoop out pulp into a large bowl, leaving ... melts. Pour over potato pulp and mash (or beat ... Servings: Makes 18 halves.
Wash potatoes and pierce several ... then scoop out pulp. Melt butter in saucepan ... and bubbly. Add potato pulp, salt, pepper, onions, 1/2 ... remaining bacon and cheese.
Scrub and pierce potatoes. Bake ... lengthwise; scoop out pulp, leaving a 1/4 inch ... pepper. Spoon into potato shells. Place on two ungreased ... brown. Yield: 16 servings.
Halve baked potatoes and scoop out pulp. Whip pulp with carrots, ... and pepper. Refill potato halves. Top with grated cheese ... minutes or until hot.