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Results 31 - 40 of 328 for potato breakfast
Preheat oven to 350°F. Mix all ingredients, except paprika, in large bowl. Pour in ungreased 12 x 7 1/2 inch baking dish. Sprinkle with ...
Heat oven to 350 degrees. Mix all ingredients except paprika in large bowl. Pour into ungreased baking dish 12 x 7 1/2 x 2; sprinkle with ...
Cover hash browns with hot water; let stand 10 minutes. Drain well. Beat eggs; add potatoes and remaining ingredients, except bacon and ...
In a 10-inch skillet cook bacon until crisp. Drain; reserve 2 tablespoons drippings in skillet. Set bacon aside. Cook frozen hash brown ...
Cook bacon until crisp. Drain; reserve 2 tablespoons drippings in skillet. Set bacon aside. Cook hash browns in skillet until golden. ...
Chop potatoes the size of peas. Melt butter in a skillet with tight- fitting lid. Spread potatoes in skillet, make 6 indentations in the ...
In 10" skillet cook bacon until crisp. Drain; reserve 2 tablespoon drippings in skillet. Set bacon aside. Cook frozen hash brown potatoes ...
Beat eggs; add potatoes and next 6 ingredients. Pour into a 10 inch pie pan coated with vegetable spray. Sprinkle with ham and paprika. ...
In 10 inch skillet cook bacon until crisp; drain. Reserve 2 tablespoons drippings in skillet. Set bacon aside. Cook frozen hash browns in ...
Preheat oven to 350 degrees. ... Beat in sweet potato until just combined. Add sweet ... rack, for 15 minutes. Turn onto rack to finish cooling.
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