Results 31 - 40 of 63 for pot mexican beef

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Layer Doritos in dish. Pour over top - the browned meat, chili powder, Rotel tomatoes. Spread soup over the top of all that. Sprinkle ...

In bowl combine egg, bread crumbs, cheese, chilies, 1/2 tsp. chili powder and meat, mix well and set aside. In large saucepan combine ...

Cook rice according to package directions to make 2 cups. Brown hamburger with onion and bell pepper and drain well. Put hamburger mixture ...

In heavy skillet, put oil, ... stirring constantly. Add beef and noodles to skillet. Cook ... heat, stirring 4 to 5 times. Makes about 4 to 5 cups.

Heat oven to 425 degrees. ... For Filling: Brown beef in shortening in large skillet. ... stewed tomatoes if Mexican style is not available. Increase ... 1/4 teaspoon garlic powder.



In bowl combine egg, bread crumbs, cheese, chilies, 1/2 teaspoon chili powder and meat; mix well and set aside. Drop meat mixture by small ...

Before getting started I prefer ... can get. Chop beef into small squares (about 1-inch ... sauce into a pot and heat at a low ... cilantro and culantro (Mexican coriander) and add to pot ... to your liking. .

Brown ground beef with green pepper and onions. Drain. Add all remaining ingredients, stir well and simmer until thickened stirring occasionally.

1. Using a large skillet ... a large stock pot (12 quart). Brown the meat ... but it is unusually good. Makes approximately 40 (1 cup) servings.

Here is a sure crowd ... a slow cooker/crock pot. My dad always made ... Happy Eating! Brown beef, peppers, and onion. Drain ... work at home mom.

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