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pot goulash
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pot goulash
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31.
BOGRACS GULYAS (KETTLE GOULASH)
Preheat oven to 325 degrees. ... a deep heavy
pot
. Cook the onions, peppers ... shallow soup bowls with a tablespoon of sour cream atop each serving.
Ingredients: 10 (cubes .. fat .. paprika .. temperature ...)
32.
HUNGARIAN GOULASH
Cut meat into 1 inch ... in a heavy
pot
or Dutch oven. Add onions ... and adjust seasonings. Serve over noodles or potatoes. Yield: 6 servings.
Ingredients: 11 (garlic .. marjoram .. oil .. paprika .. salt .. sauce ...)
33.
BEEF GOULASH SOUP
Cut beef into 1 inch ... Put into soup
pot
on a low flame; let ... vegetables are tender. This soup is exceptionally good when eaten the next day.
Ingredients: 7 (beef .. carrots .. onion .. paprika .. potatoes ...)
34.
GOULASH
Brown beef in shortening. Add ... tender or crock
pot
all day. Remove bay leaves, ... water/flour into
pot
. Cook and stir until thick. Stir in macaroni.
Ingredients: 12 (leaves .. onion .. paprika .. sauce .. sugar .. vinegar ...)
35.
KETTLE GOULASH
Preheat oven to 325 F. ... a deep heavy
pot
. Cook the onions, peppers ... shallow soup bowls with a tablespoon of sour cream atop each serving.
Ingredients: 10 (cubes .. fat .. paprika .. temp. ...)
36.
HOT GOULASH
Brown meat in large skillet or
pot
. Drain grease. Add tomato ... often. Add 1/2 peppers and 1/2 juice to
pot
and stir. Simmer for 5 minutes. Serve.
Ingredients: 5 (beef .. juice .. noodles .. peppers .. sauce)
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