Combine all ingredients, except cooking ... Drain and keep sauce. Heat cooking oil in ... rice. Chicken or chicken/pork together often used. Serves 4 ... more Filipino than this!
This sweetly glazed pork is a welcome change from ... pre-sliced, spread with sauce, and then reassembled. To ... oil, onion, syrup, vinegar, Dijon and dry mustard, ... part of a buffet.
A favorite at my home! Place all ingredients (except sauce) in baking dish. Cover ... minutes. Check, if pork breaks away, easy, with a ... minutes, more or less.
In a small bowl, mix together rice vinegar, mirin, fish sauce, olive oil, sugar, and ... cup dressing with pork in a resealable bag. Marinate ... top with pork strips.
Place racks in oven to ... 1/3 cup hoisin sauce, honey, vinegar and scallions until blended. Reserve ... of pan. Place pork on same pan with potatoes. ... serve with Hoisin sauce.