Mix all ingredients together. Refrigerate ... accommodate meat. Pierce tenderloin all over with a large ... oven to 375 degrees. Flour a see-through roasting ... warm with the pork. Triple Recipe.
Beat egg; add salt and pepper. Dig whole tenderloin in egg, then crumbs. Brown ... covered, at 350 degrees for 30 to 40 minutes. ... 170 degrees internal temperature.
Trim fat from tenderloins. Place on a rack ... Bake at 350 degrees for 50 minutes, or until ... (approximately 3 ounces) = 169 calories or 3 meat exchanges.
Sprinkle the bread crumbs with ... ways of stuffing pork steaks. The first method is ... (350 to 400 degrees electric; gas regular 4-5) for ... about 1 1/2 hours.