Results 31 - 40 of about 810 for pork chops cream of mushroom soup

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Preheat oven to 350°F. Place chops in baking dish. Pour can of soup over chops. Cube up onion ... from the onion and meat are more than enough.

Preheat oven to 325°F. Grease ... dish, combine rice, soup and water. Layer chops over rice mixture. Season with ... 325°F for 1 hour. Serves 4.

Trim fat from pork chops and brown on both sides. ... salt, pepper, onion, soup and green pepper. Arrange pork ... chicken breast and cream of chicken soup for pork chops and cream of mushroom soup.

I am not a pork fan but I love this ... juices and the soup makes is absolutely amazing! First ... my frozen pork chops and throw them in the ... mix. Then add cream of mushroom soup and sour cream (or ... freshly steamed rice. -Anderson

In a large frying pan, ... to cover 1/4 of an inch of the bottom ... 1 or 2 pork chops in container and shake until ... both cans of cream of mushroom soup with 2 cans of water. ... may be halved. (Wisconsin)



Mix together cream of mushroom soups and milk, then set aside. ... Then coat the pork chops into the dry ingredients. I ... the last ten minutes.

Preheat oven to 325°F. Dust pork chops with flour then brown in ... baking dish add soup, milk, diced celery and ... Use soup mixture for gravy.

Preheat oven on 350°F. Thaw chops (if frozen). Wash chops under ... a thin layer of bread crumbs evenly. Mix cream of mushroom soup and milk together well. Set ... Enjoy ") Serves 6.

Put pork chops in casserole, then spread soup and milk over pork chops. ... bake for 45 minutes. Soup will make its own gravy (cover casserole).

Put ingredients in crock pot. Cook 4 hours on high.

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