Results 31 - 40 of 170 for pork chops 250 degrees

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Break or cut bread into small pieces. Put pork chops in shallow pan. Salt and ... uncovered at 375 degrees until dressing is browned, 30-35 ... dressing is very crusty.

Preheat oven to 350 degrees. Wipe pork chops with damp paper towel. On ... tender. Remove from oven and let stand for 5 minutes before serving.

Preheat oven to 400 degrees. Arrange pork chops in a 13"x9"x2" baking dish, ... until pork chops are tender. (160 degrees internally) Serves 6.

Heat oven to 350 degrees. Grease bottom of medium ... small piece of pork fat. Brown chops; place in single layer ... or until chops are tender.

Sprinkle rice (uncooked) into a buttered casserole dish. Place pork chops on top of rice. Sprinkle ... minutes at 400 degrees. Reduce heat to 300 ... of chicken soup also.



Preheat oven to 325 degrees. With a sharp knife, ... bone of each pork chop horizontally to form a pocket. ... Stuff each pork chops with stuffing. Arrange pork chops ... to turn pork chops.

Preheat oven to 350 degrees. Bring the cream and ... and brown the chops over medium - high heat ... onions, lay the pork chops on top and pour ... bubbly. Makes 6 servings.

Preheat oven to 400 degrees. Lightly brown pork chops in a small amount of ... Sauce can be thickened slightly with flour and poured over chops.

Grease 9 x 13 pan, pour rice in bottom. Place pork chops over rice (pork chops can ... bake at 350 degrees for 2 hours, or 375 degrees for 1 1/2 hours.

Coat pork chops with flour by shaking in ... oven. Can be reheated from room temperature for 25 minutes at 350 degrees. Serve with salad and bread.

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