Results 31 - 40 of 80 for plum mustard

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In a large bowl, combine all ingredients except oil and dipping sauce. Form mixture into 1 inch balls and saute until brown in 2 ...

Puree all ingredients in a blender or food processor. Garnish with chopped parsley and apricots. Yield: 1 1/2 cups. This sauce is wonderful ...

Mix together sugar and vinegars and bring to a boil. Add remaining ingredients except prunes and mix well. Stir in prune halves. Simmer ...

Combine all ingredients in a saucepan. Stir over low heat until jam is melted. Serve with fried wontons (in appetizer section). Yield: 1 ...

Sauté onion in butter in saucepan until tender. Add next 4 ingredients and seasonings. Simmer for 15 minutes, stirring frequently. Wash ...



Cut chicken into 1/2 inch ... minutes. Serve with plum sauce. Yield: 12 to 14 ... low heat just until warm, stirring constantly. Yield: 3 cups.

Place avocado cubes in a ... cup lime juice, mustard and garlic. Slowly drizzle in ... fresh chopped herbs, cilantro, oregano and Italian parsley.

Preheat oven to 350 degrees. Rinse and drain beans in a colander. Place in casserole. Add all ingredients, folding gently so beans don't ...

Cook bacon in 5 quart Corning Visions saucepot until crisp. Remove, set aside; add onions; cook over low until limp, but not browned. ...

Preheat oven to 350 degrees. Rinse and drain beans in a colander. Place in an oven proof casserole. Add remaining ingredients to the ...

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