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Results 31 - 40 of 161 for playdough no salt
Mix flour, salt and cream of tartar in ... lightly floured surface and knead until it no longer sticks to your fingers. Store in a Zip-Loc bag.
Mix flour and salt, then add oil. Mix ... Slowly add water until the mixture is soft and pliable. Store in airtight container in refrigerator.
Mix dry ingredients thoroughly. Add ... airtight container. The playdough will keep four to six ... its greasiness after the first or second use.
Cook over medium heat, stirring until playdough consistency. Store in plastic containers to keep soft.
Combine flour, salt and cream of tartar in ... forms a ball. Remove from heat and knead until smooth. Cool. Keep in ziplock bags in refrigerator.
Combine all ingredients in a large pot and cut until the consistency of mashed potatoes. Remove from heat, cool a few minutes and knead for ...
Sift together flour, salt, cream of tartar. Add ... until the consistency is right. Store the playdough in a covered container in the refrigerator.
38. PLAYDOUGH RECIPE
Combine dry ingredients in saucepan. Add water and oil. Cook over medium heat. As mixture cooks, add coloring to desired shade. When firm ...
Mix flour, salt and oil. Then add food ... Knead until it no longer sticks to your hands. ... used to store playdough in so it doesn't have ... too oily, add flour.
40. FUN PLAYDOUGH
Let an adult help with the boiling water. Combine ingredients and mix well with fork or hands. Wait until cool to mix with hands. Store in ...
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