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Results 31 - 40 of 40 for pita turkey
Toast the pitas. In a mixing bowl, ... (except pitas and stuffings, or course), until everything is well combined. Stuff pitas. Serve immediately.
Cook beef with onion and ... rest of ingredients to meat. Heat through. Spoon filling into warmed pita bread halves. Spoon over Ranch Dressing.
33. STUFFED PITA
In 8 inch nonstick skillet ... Add ham (or turkey) and cook, stirring constantly, ... cheese melts. Cut pita in half crosswise, forming 2 ... slice. Makes 1 serving.
34. MEAL IN A PITA
In a large frying pan, ... Drain any grease from the meat, mix in vegetables. Fill pita pockets with the mixture, layering with shredded cheese.
Cook and mash veal in ... remaining ingredients except pita bread. Cover and simmer 15 ... serving = 4 ounce protein, 1/2 cup vegetable, 1 bread.
Place tomato slices in pita bread. Toss together cheese, meat, ... mustard. Makes 4 sandwiches. Prep Time: 15 minutes. Cooking Time: 5 minutes.
37. HAM SALAD PITAS
Combine all ingredients except pita pockets. Cover and refrigerate 1/2 hour. Fill pita pockets with 1/2 cup mixture each. Makes 6.
38. STUFFED PITAS
Chop all ingredients into small pieces. Mix together mayo and Ranch dressing, then mix with the vegetables and turkey. Spoon into pitas.
Stand back and let the kids fill and create. Then they can eat their creations.
40. PITA POCKETS
Shape meat into tiny balls. ... Drain. Stir in all of the other ingredients. Cover tightly and simmer 2 to 3 minutes. Stuff into pita bread pockets.
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