| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 40 for pita toast
31. FALAFEL
Soak garbanzo beans in a ... until dark yellow. Add chicken seasoning. Add salad dressing, sour cream and pickle. Serve on pita bread or on toast.
Stack breads and cut through the middle with bread knife, then cut off the rounded sides so you are left with 2 stacks of strips (measuring ...
In a small skillet, saute ... bubbly. Serve with pita triangles. Cut each pita loaf ... and kept in an airtight container at room temperature.
Place one lettuce leaf inside each pita half. In small bowl stir ... Pack in a lunch bag with an ice pack. Serve within 5 hours. Makes 1 serving.
35. DILL TOASTS
Preheat oven to 400 degrees ... scissors slice each pita into 8 triangles. Separate each ... minutes until just brown at edges and slightly curled.
36. SYRIAN TOAST
Split bread to form two round crusts. Combine remaining ingredients and spread thinly on bread rounds. Put on baking sheets and bake at 400 ...
Coat a large, heavy pan ... on baking sheet; toast at 450 degrees for 5 ... degrees for about 10 minutes until vegetables are tender. Serves 6.
Tear the pitas apart into quarters and toast in the oven until crispy ... would say this serves 2 people. I happily eat the whole thing. . Stevens
Here's something that I make ... ingredients in food processor. Blend until smooth. Serve with crackers, pita bread, pita chips, tortilla chips, etc.
40. HUMMUS
Toast sesame seeds over low heat ... with lemon juice and oil. Process until smooth. Stir in parsley. Serve with warm pita bread. Makes 2 cups.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables