Results 31 - 40 of 105 for pistachio pudding ritz crackers

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Crush crackers and mix with butter. Spread ... 350 degrees. Mix pudding with milk; beat until thick. ... again. Thaw 20 minutes before serving.

Melt butter and mix well with crackers crumbs. Line 2 x 8 ... with crumbs. Mix pudding and milk according to package ... refrigerator. DO NOT FREEZE.

Combine crushed crackers and butter. Pat into 9 ... 10 minutes. Combine pudding, milk, ice cream, and ... bits may be used instead of candy bars.

Crush Ritz crackers. Mix with melted butter ... 350 degrees. Mix pudding with milk, blend in softened ... shaved baking chocolate on for garnish.

Mix the first 2 ingredients ... on package for pudding with milk. Add softened ice ... with Cool Whip, chopped cherries and/or shaved chocolate.



Put in a 9 x ... minutes; cool. Mix pudding with milk; fold in softened ... in crust. Top with Cool Whip and shave a chocolate candy bar on top.

Coarsely crush (not too fine) the Ritz crackers. Mix with softened butter. ... 350 degrees. Mix pudding with milk. Do not cook. ... Whip. Refrigerate. Serves 10-12.

For crust: Crush crackers and add melted butter. Press ... x 13). Mix pudding and milk, add softened ice cream and blend. Pour over Ritz cracker crust. Top with Cool ... freezer to keep solid.

Melt 1 stick of butter ... pan. Crunch 50-60 Ritz crackers. Reserve 1/2 cup crumbs, ... cream with 2 pudding and 1 1/2 cups milk. ... Sprinkle with remaining crumbs.

Melt butter in saucepan. Crush crackers and mix in butter. Press ... hour. Mix dry pudding, ice cream and milk; ... with Cool Whip before serving.

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