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Results 31 - 40 of 391 for pineapple sauce
Trim ends off rhubarb, wash ... rhubarb, water, sugar, pineapple and tapioca. Let stand 5 ... Cool. Refrigerate in containers until ready to use.
Mix together in 2 quart ... minutes, stirring once or twice. Sauce should boil and berries start to pop; dish should be covered. Stand 10 minutes.
In a skillet coated with non-stick cooking spray, heat ham slice until warmed. Meanwhile, in a saucepan, combine the remaining ingredients; ...
Trim meat of all fat ... sides with soy sauce, reserving 2 tablespoons. Place ... brown evenly. Drain pineapple; reserve liquid. Mix 1/2 ... Serve over hot rice.
Mix flour, Equal, cinnamon, baking soda, and baking powder. Stir in remaining ingredients until dry ingredients are moistened. Pour into ...
36. PINEAPPLE SAUCE
Combine all ingredients except cornstarch. ... water. Add to sauce, stirring constantly. Pour over ... rice and chow mein hard noodles (in can).
Let cheese soften at room temperature. Cream real good. Add pineapple and mix real good. It is good to eat with your meals.
Make Jello as directed on ... To make the sauce, mix all the ingredients ... until thick. Cool, then add the Cool Whip. Spread on top of the Jello.
To prepare sauce, combine sugar and flour, ... apple base together and stir into the sauce. Serve in individual dishes and top with whipped cream.
Mix Jello with boiling water ... Add drained, crushed pineapple; reserve juice. Sprinkle chopped ... mixture and sprinkle with chopped nuts. Chill.
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