Results 31 - 40 of 54 for pie dough beef

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Brown beef in skillet. Add onion; cook ... Pat half the dough into 9 inch pie pan. Pour in hot filling. ... at 425 degrees for 20 to 25 minutes.

Preheat oven to 425 degrees. Cook beef and onions until done. Stir ... until a soft dough form. Turn dough out onto ... the filling is bubbly.

Combine dry ingredients; cut in ... buttermilk; stir until dough holds together. Transfer dough to ... floured cutter. Heat beef stew until bubbly; pour into ... 4 to 6 servings.

Reserve 1 tablespoon beaten egg. ... into 9 inch pie plate. Top with cheese. Unroll crescent dough; divide into triangles. Form ... hot sauce. 6 servings.

Fill kettle half full with ... cold water. Roll dough out on floured board to ... finished. Cook at medium boil for half hour or until pot pie is soft.



In large skillet (10-11 inches), brown beef and cook celery, onion and ... roll or pat dough into a circle slightly smaller ... and serve. Serves 6.

Brown beef in skillet. Add onion and ... Pat half the dough in 9-inch pie pan. Pour in hot filling. ... for 20 to 25 minutes. 4 to 6 servings.

Brown ground beef and onion (with green pepper ... over top of pie with crescent roll dough. Overlap edges. Bake at ... dough is golden brown.

Mix 1 cup biscuit with ... dusted board. Roll dough for 9 inch pie pan and fork edges. Saute beef and onions until beef loses ... minutes at 375 degrees.

Brown ground beef and onion; drain. Drain green ... aside. Unroll crescent dough; line an 8 or 9 inch pie pan with dough, forming the ... mushrooms may be added.

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