1 c. biscuit mix
1/3 c. milk
1 lb. ground beef
2 med. onions, sliced
1/4 tsp. pepper
2 tbsp. biscuit mix
2 eggs
1 c. cottage cheese

Mix 1 cup biscuit with milk. Knead 10 times lightly on dusted board. Roll dough for 9 inch pie pan and fork edges. Saute beef and onions until beef loses color. Add seasonings, 2 tablespoons biscuit mix. Spread over dough in pie pan. Beat eggs slightly blend with cottage cheese. Pour over meat. Sprinkle with paprika. Bake 30 minutes at 375 degrees.