Pickling Spice Salt - Recipes - Page 4

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Results 31 - 40 of about 830 for pickling spice salt

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31. PICKLED JALAPENO PEPPERS

Wash peppers. and slice 1/4 to 1/2-inch thick. Pack loosely in a jar with 1 bay leaf in each jar. Heat ingredients to a boil and pour over ...

32. GRILLED LAMB IN PICKLING SPICES INFUSION

(achaari boti kabab) In Indian ... and meats. The spices which are used to add ... minutes. 2. Add salt, cayenne pepper, garam masala ... lemon wedges. Serves 6.

33. PICKLED RED CABBAGE

Peel the cabbage in a ... each layer with salt. Leave for 24 hours. ... vinegar, sugar and pickling spices into a pan, and bring ... 2 to 3 months.

34. DILL PICKLES

Wash and dry cucumbers. Place ... and 1/2 tablespoon pickling spices in jar. Top with cucumbers. ... spice. Heat the salt water and vinegar to boiling, ... dark cupboard 4-6 weeks.

35. PICKLED BOLOGNA

Mix vinegar, sugar, salt, and pickling spice in a jar. Cut bologna ... and let stand for 3 days before eating. Does not need to be refrigerated.

36. BEACH PARTY PICKLED EGGS AND BOILED PEANUTS

We don't particularly think these ... and cover with pickling mixture and store 1 to ... with plenty of salt, black pepper and red ... frequently for desired doneness.

37. LIME PICKLES

Cut 3-4 pounds cucumbers across ... cucumbers in this mixture overnight. Simmer 1 hour and pack in jars. Be sure pickling mixture covers cucumbers.

38. SEMI-SWEET DILL PICKLES

In sterilized jars, put onion (small amount), pickling spice. Boil water, vinegar, sugar and salt. Put cucumbers in until ... boiling brine and seal.

39. CUCUMBER LIME PICKLES

Slice cucumbers. Mix pickling lime in water. Soak cucumbers ... vinegar, sugar and salt. Stir until dissolved. Pour ... overnight. Add pickling spice to taste and boil 35 ... if chilled before serving.

40. HUNGARIAN PICKLED TOMATOES OR CABBAGE

Green tomatoes cleaned and enough to fill 3 quart jars. Cabbage cleans and torn into large pieces to fill 3 quart jars. Bring brine mixture ...

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