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Results 31 - 40 of 78 for pickles sweet hot
Prepare potato puffs for 4 servings. Stir in pickle relish, mayonnaise, onion and mustard. Spoon into ungreased 1 quart casserole dish. Cut ...
Remove any shell or cartilage ... inch of fat, hot but not smoking. Fry at ... degree oven for 5 to 8 minutes or until heated through. Serves 6.
Cut bread into 1/2 inch slices, not cutting through bottom crust. Combine butter, mustard, parsley, garlic and red pepper. Spread on cut ...
Into skillet measure chili powder, ... occasionally, about 20 minutes. Toast buns, spoon on mixture; close buns; top with sweet pickle on a toothpick.
35. HOT DOG RELISH
Grind vegetables. Place in bowl. Sprinkle with salt and let stand overnight. Drain. Add sugar, vinegar and pepper. Add spices tied loosely ...
Spread on large sandwich buns. Hard buns work best. Wrap in foil keep refrigerated until needed. Can be made a day ahead. Should be ...
37. HOT TUNA SALAD
Turn on oven to 425 degrees, very hot. Mix all ingredients in ... shells or casserole. Bake 10 to 12 minutes or until hot. Sprinkle with paprika.
Mix all ingredients well. Spread generously in hamburger rolls. Wrap in foil and bake 10 to 15 minutes at 400 degrees. Fills about 12 ...
Combine ingredients except buns. Mix ... for about 30 minutes until filling is heated and cheese melts. Serve hot. Fills 6 large buns generously.
Brown beef, onion and pepper. Add other ingredients to baked beans and simmer in crock pot or bake at 350 degrees for 30 minutes.
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