Results 31 - 34 of 34 for pickled shrimp

Previous  1  2  3  4  

Boil shrimp (peeled), drain and cool. Make ... refrigerator for 6 hours or more, shaking or inverting occasionally. Remove shrimp from marinade to serve.

Cover shrimp with beer (or vinegar and ... at least 1 hour in the refrigerator. Drain and place on a platter of crushed ice on artichoke leaves.

Place thawed shrimp in boiling salted water for ... 6 hours or more, shaking or inverting occasionally. Remove shrimp from marinade and serve.

Combine all ingredients. Marinate overnight. Garnish with sprigs of dill.

Previous  1  2  3  4  

 

Recipe Index