Results 31 - 40 of 665 for pepper cake

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In medium bowl combine all ... add patties and cook over medium heat, turning once, until browned on both sides. Makes 2 servings, 3 cakes each.

Grate potatoes and onion. Drain off liquid. Add egg. Mix well. Add flour and baking powder. Beat. Heap by tablespoons into large frying pan ...

These are addictive, low calorie ... make the fish cakes hamburger bun size, top the ... cake. Salt and pepper to taste if desired. Serve ... and everybody loves them!

Prepare then make sauce. Mix well and chill.

Sekanice is traditionally only eaten on Easter Sunday. It may be eaten either warm or cold. Note: If veal is unavailable or too expensive, ...



In a large bowl, combine ... Worcestershire sauce, salt, pepper flakes, and pepper sauce. Mix ... browned on all sides. Serve with lemon wedges.

Combine all ingredients in large mixing bowl. Form into patties and fry in vegetable oil over medium high heat. Until golden brown. Let ...

Mix all ingredients. Make into cakes. In a skillet, fry in butter or olive oil at 375°F until brown on both sides.

Mix all ingredients together and form cakes. Pan fry 2 to 3 minutes on each side. Makes 6 cakes.

Mix all together and make into patties and fry in Crisco oil until golden brown. Makes about 8 cakes.

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