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Results 31 - 40 of 222 for pennsylvania dutch
Place eggs in glass jar or bowl. Combine all together ingredients in saucepan and bring to a boil. Cook gently until sugar dissolves. Pour ...
To make Cookies: Sift dry ingredients. Add liquids and beat well. Drop on cookie sheet by teaspoon. Bake at 375 degrees for 10 minutes. ...
Shred cabbage, cut pepper and celery fine. Mix sugar, vinegar, water and salt and stir until sugar dissolves. Pour over cabbage mixture and ...
In a large pot, place chicken, water, onion, celery, white pepper, salt and celery seed. Bring to a boil, then lower heat and cook for 2 ...
Mix flour, salt and eggs. Add enough water to make dough, which should be a bit softer than pie crust. Roll out very thin on a floured ...
In large bowl, grate cabbage on medium grater; grate carrot on fine grater and dice celery and pepper; add to cabbage, carrots. Add sugar ...
Combine chicken, celery and onion in a pot. Cover with water and bring to a boil. Reduce heat and cook gently until chicken is tender. ...
Place chicken in kettle. Cover with water, salt to taste. Add parsley, bay leaf, poultry seasoning, pepper, celery, carrots, potatoes and ...
Cover chicken with water in a kettle and season with onions, celery, parsley, salt and pepper. Gently boil several hours until tender. Add ...
Roast 1 chicken (reserve broth). In a large Dutch oven put 2 packages of ... soup. It doesn't take long for dumplings to cook up. Very delicious!
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