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Results 31 - 40 of 1,180 for pecan desserts
Make a graham cracker crust for a 9 x 13 inch pan. Make pudding with 2 cups of milk. Add ice cream to pudding. Make Dream Whip. Put pudding ...
Stir together first 5 ingredients. Spread mixture on greased cookie sheet or 10 x 15 inch jelly roll pan. Bake in preheated 400 degree oven ...
Mix together and pat into 9 x 13 pan. Bake at 350 degrees for 10 minutes. Let cool thoroughly. Mix pudding with milk until thick. Blend in ...
Mix all ingredients together in a large bowl, and bake at 350 degrees for about 30 to 35 minutes.
Use large 3 quart casserole dish. Empty sliced peaches and juice in dish. Top with dry cake mix. Then add layer of nuts; then add layer of ...
Mix crackers and melted butter together, press on the bottom of a 13 x 9 inch pan. Mix ice cream and pudding together with 2 cups of milk ...
Line a 9 x 13 pan with graham cracker crust: Mix: Pour into pan. Refrigerate until firm. Top with Cool Whip, then 3 crushed Heath Bars. ...
Tear cake into pieces. Mix pudding as directed. After pudding starts to set, add cake pieces and top with crushed frozen candy bars. ...
Mix cracker crumbs and butter. Put in 9 x 13 pan. Bake at 350 degrees for 10 minutes; cool. Mix pudding and milk, then add ice cream. Pour ...
Pour peaches and juice in ... butter over dry cake mix. Sprinkle on coconut, then the pecans. Bake 60 minutes at 325 degrees. Serve with ice cream.
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