Peanut Butter Cream Cheese - Recipes - Page 4

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Results 31 - 40 of 800 for peanut butter cream cheese

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31. PEANUT BUTTER-BANANA CREAM PIE

Prepare pudding mix as directed, ... large bowl, combine cream cheese, peanut butter, and sugar. With mixer ... pie. Freeze 8 hours or overnight.

32. PEANUT BUTTER AND JELLY ROLL UP

Combine cream cheese and preserves in a small ... Spread tortillas with peanut butter to within 1/2-inch of edges. ... into 4-8 angled slices.

33. BROOKE'S BEST PEANUT BUTTER PIE

On bottom of prepared pie ... for later). Mix cream cheese with blender (to soften and ... in pudding mix, peanut butter and confectioners' sugar. Slowly pour ... of pie. Serves 8.

34. CHOCOLATE CUPCAKES WITH PEANUT BUTTER FROSTING

Preheat oven to 350°F. Line ... large bowl, beat butter with a stand mixer on ... incorporated. Use an ice-cream scoop to fill each baking ... minutes). Transfer the Peanut Butter Frosting into a plastic ... onto each cooled cupcake.

35. PEANUT BUTTER PIE

In a large bowl combine cream cheese, peanut butter and milk. With an electric ... Put in freezer for about 4 hours or overnight before serving.

36. PEANUT BUTTER CREAM EASTER EGGS

Cream 1/2 pound butter and cream cheese, gradually blend in confectioners' sugar. Add peanut butter; blend well. Shape into ... sheet. Makes about 36. eib

37. TONYA'S PEANUT BUTTER CHEESECAKE BARS

My family loves these! Preheat ... muffin mix and butter. Press into bottom of ... minutes. Beat together cream cheeses, sugar and vanilla. Add ... time. Mix in peanut butter. Spread mixture over baked ... least 3 hours. Enjoy!

38. PEANUT BUTTER PIE (NO-BAKE)

In a mixing bowl cream together peanut butter, cream cheese, milk and confectioners' sugar. ... desired) and add sprinkles to your liking. Enjoy!

39. CHOCOLATE PEANUT BUTTER PIE

Melt unsweetened chocolate slowly over ... tub of whipped cream. In separate bowl, mix together cream cheese (let it soften a little before mixing it), peanut butter and powdered sugar. Add peanut ... before adding above ingredients.

40. CHOCOLATE PEANUT BUTTER CHEESECAKE

For crust: Preheat oven to 350 degrees. Butter bottom and sides of 9 ... minutes. Let cake cool, then refrigerate at least 3 hours before serving.

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