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Results 31 - 40 of 168 for peach cobbler pie
Preheat oven to 325 degrees. ... 6 minutes. Roll pie crust thin and cut in ... dough with fingers and press into a ball. Roll between wax paper.
Place pie crust on bottom of dish ... crust. Cover top with another crust or strips of crust. Sprinkle top with sugar. Bake at 350°F until done.
Mix the first 5 ingredients ... pan and put pie filling on top or if ... 25-30 minutes. While cobbler is hot, mix a little ... top while still hot.
Take square casserole dish or ... 2 cans of pie filling mixture on top of ... Take out of oven. Serve hot or cold with ice cream or Cool Whip.
Preheat oven to 350 degrees. ... set aside. Combine peach pie filling and cranberry sauce in ... with ice cream or whipped cream. 16 servings.
36. PEACH COBBLER
Combine first 4 ingredients in ... until thickened. Prepare pie dough. Roll out half of ... oblong pan. Pour peach mixture into pie crust. Roll ... ice cream. Pig out!
Preheat oven to 350 degrees. ... inch pan, combine pie filling, 1/4 cup sugar, 1 ... topping over the peach mixture. Bake at 350 degrees ... topping is golden brown.
Preheat oven to 350 degrees. ... Set aside. Combine pie filling and cranberry sauce in ... you can't find peach pie filling, apple or cherry will do.
39. PEACH COBBLER
Combine all ingredients except cornstarch ... crust to cover cobbler. Beat one egg white ... tablespoon sugar. Spread atop crust before baking.
40. PEACH COBBLER
Melt butter in extra-large baking ... sliced peaches plus peach pie filling, vanilla and nutmeg. Bake ... hour. Makes 1 large or 2 small cobblers.
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