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Results 31 - 40 of 98 for pancake waffles
Mix ingredients in order given. Blend thoroughly together. Let set 5 minutes. Pour 2 heaping tablespoons into waffle or griddle. Bake until ...
Whirl at high speed 1 minute. Bake on lightly greased griddle or waffle iron. Serves 3 as a main dish.
Pour the milk over the oats and let stand for about 10 minutes. Stir in the eggs. Sift together the flour, baking powder, salt, and ...
Mix. Beat well. Cool on well oiled griddle or in hot waffle iron.
Mix everything together; electric mixer is best. For waffles, same ingredients only increase Bisquick by 1/2 to 1 cup. Pour, cook and eat!
Sift and mix ingredients together ... 14 (4 inch) pancakes. For waffles - Same ingredients but separate ... place of the 1 1/4 cups sweet milk.
Combine in a blender: Whirl at high speed for 1 minute. Bake on lightly greased griddle or waffle iron. Serves 3 as main dish. Option: Beat ...
Mix dry ingredients together first ... More milk or flour may be added to obtain desired consistency. Batter may be used for waffles or pancakes.
Mix together dry ingredients in large mixing bowl. Mix eggs, milk and vegetable oil together. Add these to dry ingredients; mix well. If ...
Measure dry ingredients. Set aside. ... blended. Fold in egg whites carefully. Cook on hot griddle or waffle baker. Yield 8 waffles or 16 pancakes.
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