Pan Fried Shrimps - Recipes - Page 4

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Results 31 - 40 of 49 for pan fried shrimps

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31. FRIED RICE (JAPANESE)

Heat 1 tablespoon salad oil in frying pan. Fry beaten eggs with ... pepper to taste, 5 to 6 drops of soy sauce to make a good flavor. Mix well.

32. FRIED RICE CANTONESE STYLE

1. Mix soy sauce and ... cooked. Remove from pan and hold for later. 2. ... rice in serving dish, sprinkle with scallions and serve immediately.

33. JAPANESE STYLE FRIED RICE

Rice may be cooked ahead ... crisp. Leave in pan along with drippings. Shred chicken, meat or shrimp into 1/2" pieces. Cut mushrooms ... Serves 3 to 4.

34. HAM FRIED RICE

Heat cooking oil. Add eggs. ... Remove eggs from pan. Stir fry shrimp and ham. Remove from pan. ... more shrimp and ham, according to your taste.

35. FRIED RICE

Heat 2 tablespoons of the ... Remove from the pan and set aside. Heat the ... minutes. Transfer to a serving dish and sprinkle with black pepper.

36. STIR FRIED RICE

Heat 2 tablespoons oil in pan. Pour in the beaten ... tablespoons oil. Stir-fry shrimp and ham and green peas ... and ham. Mix well and serve.

37. STIR FRIED RICE

Heat 2 tablespoons oil in pan. Pour in beaten egg ... oil, stir fry shrimp, ham, peas, for about ... two mixtures. Combine thoroughly and serve.

38. FRIED RICE

Available in Chinatown or in ... In a frying pan over medium heat, saute the Chinese sausage, dried shrimp and celery, for about 5 ... to stir-fry until fried rice is crispy-dry and not too moist.

39. STIR FRIED RICE

Heat pan, add oil and saute ... cooked rice and shrimp. Stir for 1 to ... Stir fry another 2 to 4 minutes. Set aside a few minutes then serve.

40. STIR FRIED RICE

Heat 2 tbsp. oil in pan. Pour in the beaten ... oil. Stir fry shrimp and ham. Add green peas. ... prepared. Combine well and serve on pretty platter.

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