Results 31 - 40 of 108 for nut yeast bread

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(OPTIONAL: for triple rich formula, ... flour, salt and yeast in a large bowl; mix ... flour, oats and nuts by hand, plus enough of ... cool on wire racks.

Grease bundt or tube pan ... cinnamon, put on nuts, pour on pudding mix ... 350 degrees, return bread to oven, cook for 25 ... cup of flaked coconut.

Generously grease two 9 x ... flour, salt, and yeast in a large bowl. Mix ... flour, oats, and nuts by hand, plus enough of ... loaves with melted butter.

Bake at 375 degrees for ... flour, salt and yeast in large bowl; mix well. ... flour, oats and nuts by hand; plus enough of ... hollow when lightly tapped.

Mix yeast with 1/2 cup sugar until ... with fruit and nuts. Knead into dough. Divide ... Lower heat to 350 degrees and bake 50 minutes longer.



Dissolve yeast in 1/2 cup warm milk ... Add ingredients to nuts. Let stand about an ... is rolled inside bread. Bake on cookie sheet ... 40 to 45 minutes.

Combine 2 cups of the ... purpose flour, the yeast, and milk powder. Heat ... wheat germ and nuts. Add remaining whole wheat ... minutes or until bread tests done. Remove from pan; ... (1/2 inch slice) servings.

1. Combine 2 cups flour and yeast in a large mixer bowl. ... candied fruits and nuts, if desired. 2 large ... a small bowl; stir until smooth.

Pour boiling water over oats, ... to cool. Soften yeast in warm water, adding half ... Stir dates and nuts into remaining flour. Add to ... place into greased bread pans. Let rise until double. ... degrees or 50-60 minutes.

Combine oatmeal and 2 cups ... to lukewarm. Blend yeast with warm water, sugar and ... Add flours (except bread flour) and nuts and seeds and mix well. ... minutes. Makes 2 loaves.

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