Results 31 - 40 of 150 for my-t-fine lemon pudding

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Preheat oven to 350 degrees. ... chopped fruit, walnuts, pudding mix, eggs, oil and spices ... Mix 2 tablespoons lemon juice with powdered sugar. Drizzle ... in air tight container.

Mix contents of 1 box ... water, 2 tablespoons lemon juice and 1 tablespoon butter. ... Use directions on pudding - pie filling box for ... to 10 minutes. Chill.

Or can use for crust: ... cheese, sugar and lemon juice. Fold in Cool Whip ... over crust. Prepare Myty-fine pudding according to directions - cool. ... packages chocolate instant pudding.

FIRST LAYER: Combine flour, butter ... LAYER: Combine instant pudding with milk. Mix or shake ... with nuts. Refrigerate. Delicious! Serves 15.

In a saucepan combine the pudding mix, lemon juice and 4 cups water. ... over this. Top with remaining pudding mix. Chill 6 hours or overnight.



Put the dry ingredients, dried ... apples with the lemon rind and juice, eggs and ... 1 1/2 pint pudding basins. Bury one silver coin ... serving, with Brandy Butter.

In medium saucepan combine melted butter with remaining ingredients except filling and topping. Mix until crumbly. Press onto bottom and ...

In saucepan, combine pudding mix, lemon Jello and 2 cups water; ... remaining pudding. Cover and chill 6 hours or overnight. Makes 9 servings.

Combine crumbs, butter and sugar; ... sugar, vanilla and pudding mix; beat as directed on ... already prepared graham cracker crust such as Keeblers.

Make cook `n serve pudding and allow to cool. Four ... 3. Spread cool lemon pudding on top of cream ... nuts on top. Refrigerate until served.

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