Add 1 to 2 cups ... add cream of mushroom soup and 2 cups shredded ... 2 tablespoons of milk to thin. Season with pepper, ... canned tomatoes before baking.
Clean, de-fat and slice the ... lengthwise a Portobello Mushroom into strips. You can chop ... 1/2 cup of milk. Add sauté. Add finely ... top the the mushrooms to cover as much as ... Makes about 4 servings.